
VQA Niagara-on-the-Lake, 13.5% alcohol
SWIRL – What do we see?
Clear, deep garnet colour. Trius Red is a blend of Cabernet Sauvignon, Merlot, and Cabernet Franc – the classic Bordeaux style blend.
SNIFF – What do we smell?
Clean, pronounced intensity of red cherry, red plum and black current with some charred wood.
SIP – What do we taste?
Dry, high acidity, medium plus alcohol, medium tannin and full body and intensity with pronounced flavours of black current, stewed-or dried fruit and a long finish.
SO……
We conclude that this wine is suitable for drinking now with potential for aging and believe that it will further develop over time.